Location: Safari Lodge, Nile River Front & Murchison Falls National Park, Uganda
Are you a culinary expert with a passion for creating extraordinary dining experiences in breathtaking, remote locations? This Safari Lodge is seeking an exceptional Executive Head Chef to join their prestigious team. The lodge, situated along the iconic Nile River and within the stunning Murchison Falls National Park, offers an unparalleled environment for guests drawn from American, European, and Asian markets.
About The Lodge: The Safari Lodge boasts 53 luxurious rooms, providing guests with an unforgettable stay immersed in the natural beauty of Uganda. Their outstanding Food and Beverage offerings focus on Buffets, Bush Dinners, and BBQ culinary experiences, designed to delight and impress our diverse clientele.
Key Responsibilities:
Qualifications:
Remuneration and Benefits:
Join this Safari Lodge and bring your culinary expertise to a place where nature and luxury meet. If you are a dynamic, creative, and experienced Executive Chef ready for an exciting new challenge, we would love to hear from you.
How to Apply: Please submit your CV with Head and Shoulders Photo and Food portfolio as well as a cover letter detailing your relevant experience and why you are the perfect fit for this role to the email attached to this advert.
My Client is an equal-opportunity employer who celebrates diversity and are committed to creating an inclusive environment for all employees.
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